Category: Uncategorized

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Outdoor Fish & Chips Dining, this Friday – June 4!

Come check out the outdoor dining area! We have 4 available tables for 4. First come, first served, with an hour time limit to allow for additional members.
From 5pm-7:30pm Give us a call!
586-751-9560 to place your order.
Then call when you get to the club and we’ll meet you at your passenger window, with your mouth-watering, delicious dinner! OR-decide to stay and dine in the open air!
***There can be no entry into the interior of the club as yet. We are doing a construction project!
Curbside and Outside Dining:
Fish & Chips – $10 (2 pcs. Hake)
Haddock Dinner – $13
Steak Pie Dinners – $12
Warm Steak Pies alone – $9
Fried Shrimp Dinner – $12
Fish Pie Dinners – $12
With all the fixings: Mushy Peas, Coleslaw & Condiments of your choice.
Hake or Haddock can be Beer Batter Fried or Baked.
586-751-9560
FROZEN:
Fish Pies – $8
Steak Pies – $8 w/ Gravy
Fish Cakes – $3 or 2 for $5
586-751-9560
***To bake from frozen – 380 degrees for 40 minutes, enjoy the aroma of the English countryside wafting through your home! Yum!
586-751-9560
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Beautiful Outdoor Dining on Fish & Chips Friday!!!

Come check out the outdoor dining area! We have 4 available tables for 4. First come, first served, with an hour time limit to allow for additional members.
From 5pm-7:30pm Give us a call!
586-751-9560 to place your order.
Then call when you get to the club and we’ll meet you at your passenger window, with your mouth-watering, delicious dinner!
Curbside and Outside Dining:
Fish & Chips – $10 (2 pcs. Hake)
Haddock Dinner – $13
Steak Pie Dinners – $12
Warm Steak Pies alone – $9
Fried Shrimp Dinner – $12
Fish Pie Dinners – $12
With all the fixings: Mushy Peas, Coleslaw & Condiments of your choice.
Hake or Haddock can be Beer Batter Fried or Baked.
586-751-9560
FROZEN:
Fish Pies – $8
Steak Pies – $8 w/ Gravy
Fish Cakes – $3 or 2 for $5
586-751-9560
***To bake from frozen – 380 degrees for 40 minutes, enjoy the aroma of the English countryside wafting through your home! Yum!
586-751-9560 
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The Riverboat Ramblers are coming home!

This Thursday, the 20th of May, we welcome back our beloved
Riverboat Ramblers, and return them into our club schedule of events, the 3rd Thursday of each month just like the good ‘ole days!
It’ll be so nice to see old friends and a way to get to know new friends of the club while enjoying wonderful music!
Doors open at 6:30 – Admission $5
The bar will be open too!
There will be “table service”.
Please no gathering at the bar yet.
We appreciate your help.
***All Covid-19 mask mandates are still in place.
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5-7:30pm – Summertime Fish & Chips hours begin this Friday!

That’s right! More daylight = more time for Fish & Chips on Fridays!
From 5pm-7:30pm Give us a call!
586-751-9560 to place your order.
Then call when you get to the club and we’ll meet you at your passenger window, with your mouth-watering, delicious dinner!
Curbside:
Fish & Chips – $10 (2 pcs. Hake)
Haddock Dinner – $13
Steak Pie Dinners – $12
Warm Steak Pies alone – $9
Fried Shrimp Dinner – $12
Fish Pie Dinners – $12
With all the fixings: Mushy Peas, Coleslaw & Condiments of your choice.
Hake or Haddock can be
Beer Batter Fried or Baked.
586-751-9560
FROZEN:
Fish Pies – $8
Steak Pies – $8 w/ Gravy
Fish Cakes – $3 or 2 for $5
586-751-9560
***To bake from frozen – 380 degrees for 40 minutes, enjoy the aroma of the English countryside wafting through your home! Yum!
586-751-9560 
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Beer-Battered goodness Friday!

Makes you drool, doesn’t it?
This Friday, April 7th
from 4pm-7pm Give us a call!
586-751-9560 to place your order.
Then call when you get to the club and we’ll meet you at your passenger window, with your hot and fresh dinner!
Curbside:
Fish & Chips – $10 (2 pcs. Hake)
Haddock Dinner – $11
Steak Pie Dinners – $12
Warm Steak Pies alone – $9
Fried Shrimp Dinner – $12
Fish Pie Dinners – $12
With all the fixings: Mushy Peas, Coleslaw & Condiments of your choice.
Hake or Haddock can be
Beer Batter Fried or Baked.
586-751-9560
FROZEN:
Fish Pies – $8
Steak Pies – $8 w/ Gravy
Fish Cakes – $3 or 2 for $5
586-751-9560
***To bake from frozen – 380 degrees for 40 minutes, enjoy the aroma of the English countryside wafting through your home! Yum!
586-751-9560
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Saturday – Trivia!

 

This Saturday, May 8th!
6pm – 10pm
-$3 / person
–Play begins at 6:30
-Masks are required and all protocols
will be enforced. Please call us if you                                                                   need updates to this.
-6 People to a team, maximum
-42 people total seating = 7 teams
-Call the club Friday evening from
4-8pm ONLY, for more information &
to reserve your table.
586-751-9560
-The bar will be open for libations and
waitstaff will serve you!
-Bring your own snacks
Help us make it a success so we can offer more.
Please join us and support your club.
***Please remember the 6ft. rule for others, not in your group.         Thank you.
586-751-9560

 

 

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The last Fish and Chips Friday…

In April!!
What did you think I was going to say? 😉
This club isn’t going anywhere without a huge fight and we’re in the middle of that right now.
So give your support, please!

586-751-9560

From 4pm-7pm Give us a call!
586-751-9560
Curbside:
Fish & Chips – $10 (2 pcs. Hake)
Haddock Dinner – $11
Fried Shrimp Dinner – $12
Steak Pie Dinner – $12
Warm Steak Pie alone – $9 w/gravy
Dinners come with all the fixings: English Chips, Mushy Peas, Coleslaw & Condiments of your choice.
586-751-9560
Hake or Haddock can be Fried or Baked.
Please call the club after 4pm with your order & ETA.
Then call when you get to the club and we’ll meet you at your passenger window, with your hot and fresh dinner! Easy, peasy!
586-751-9560
Steak Pies can also be purchased frozen to enjoy later – $8 w/Gravy
Bristol Fashion Fish Pies – $8
Fish Cakes – $3 or 2 for $5
586-751-9560
HOT STEAK PIE DINNERS, ARE FIRST COME FIRST SERVED!
Limited quantities will be baked each Friday.
***To bake from frozen – 380 degrees for 40 minutes, enjoy the aroma of the English countryside wafting through your home! Yum!
586-751-9560
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Fish, Chips & Steak Pie Friday!

Haven’t tried a Steak Pie??
Oh, you want to!!
From 4pm-7pm Give us a call!
586-751-9560
Curbside:
Fish & Chips – $10 (2 pcs. Hake)
Haddock Dinner – $11
Fried Shrimp Dinner – $12
Steak Pie Dinner – $12
Warm Steak Pie alone – $9 w/gravy
Dinners come with all the fixings: English Chips, Mushy Peas, Coleslaw & Condiments of your choice.
Hake or Haddock can be Fried or Baked.
Please call the club after 4pm with your order & ETA.
Then call when you get to the club and we’ll meet you at your passenger window, with your hot and fresh dinner! Easy, peasy!
586-751-9560
Steak Pies can also be purchased frozen to enjoy later – $8 w/Gravy
Bristol Fashion Fish Pies – $8
Fish Cakes – $3 or 2 for $5
586-751-9560
HOT STEAK PIE DINNERS, ARE FIRST COME FIRST SERVED!
Limited quantities will be baked each Friday.
***To bake from frozen – 380 degrees for 40 minutes, enjoy the aroma of the English countryside wafting through your home! Yum!
586-751-9560
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Fish & Chips Friday! Steak Pie Friday!

Which will it be?
Haven’t tried a Steak Pie??
Oh, you want to, trust me!!
From 4pm-7pm Give us a call!
586-751-9560
Curbside:
Fish & Chips – $10 (2 pcs. Hake)
Haddock Dinner – $11
Fried Shrimp Dinner – $12
Steak Pie Dinner – $12
Warm Steak Pie alone – $9 w/gravy
Dinners come with all the fixings: English Chips, Mushy Peas, Coleslaw & Condiments of your choice.
Hake or Haddock can be Fried or Baked.
Please call the club after 4pm with your order & ETA.
Then call when you get to the club and we’ll meet you at your passenger window, with your hot and fresh dinner! Easy, peasy!
586-751-9560
Steak Pies can also be purchased frozen to enjoy later – $8 w/Gravy
Fish Pies – $8
Fish Cakes – $3 or 2 for $5
586-751-9560
HOT STEAK PIE DINNERS, ARE FIRST COME FIRST SERVED!
Limited quantities will be baked each Friday.
***To bake from frozen – 380 degrees for 40 minutes, enjoy the aroma of the English countryside wafting through your home! Yum!
586-751-9560
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Trivia Saturday, is here again!

6pm – 10pm

-$3 / person

-Play begins at 6:30

-Masks are required and all protocols will be enforced.
-6 People to a team, maximum
-42 people total seating = 7 teams
-Call the club Friday evening from 4-8pm only
  for more information & to reserve your table.
  586-751-9560
-The bar will be open for libations!
-Bring your own snacks

Help us make it a success so we can offer more.

Please join us and support your club.

***Please follow arrows for coming and going and remember
the 6ft. rule for others, not in your group. Thank you.