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2nd Annual Chili Cook-off! is Tomorrow!

Last year’s Cook-Off was a blast!!!
Only 12 chili’s can compete to be the best of the best! Is your recipe one to die for?? Well, Bring it!
This year’s JUDGES:
Detroit’s Queen of the Blues:
Thornetta Davis
Channel 2 Reporter & Anchor:
Charlie Langton
Go to the website to register your famous batch!
https://commonwealthclubmi.com/product/chili-contestant/
Join us for a night of relaxing fun, music, and some real competition!
Have a fun night of tasting, by:
https://commonwealthclubmi.com/…/chili-cook-off-taster…/
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Fish & Chips, Friday and…

AND PICK UP YOUR TICKETS FOR THE CHILI COOK-OFF!  Saturday! October 16th, 6pm
Advance tickets are only $15!!!
***They’ll be $20 at the door, tomorrow!***
This year’s JUDGES:
Detroit’s Queen of the Blues:
Thornetta Davis
Channel 2 Reporter & Anchor:
Charlie Langton
Friday’s Fish & Chips:
From 5pm on, come on in for your
hot, mouth-watering delicious authentic Fish & Chips dinner!
The kitchen will be open until 7:30pm.
Fish & Chips – $10 (1 pc. Hake)
Haddock Dinner – $13
Steak Pie Dinners – $12
Fried Shrimp Dinner – $12
With all the fixings: Mushy Peas, Coleslaw, Bread & Butter, and Condiments of your choice.
Hake or Haddock can be Beer Batter Fried or Baked.
***Please use caution, common sense, and the 6ft rule when socializing. Thank you.
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Trivia! Saturday, Oct. 9 & remember to Pick up your Chili Cook-off Tickets!

Don’t wait to pick up your Chili Cook-Off tickets,                                        $15 in advance / $20 at the door!

Trivia –
6pm – 10pm
-$3 / person
-Play begins at 6:30
-8 People to a team, maximum
-88 people total seating = 11 teams
-The bar will be open for libations!
-Bring your own snacks
Please join us and support your club.
******Please use caution, common sense, and the 6ft rule when socializing. Thank you.

 

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Fish & Chips – Friday! AND…

AND PICK UP YOUR TICKETS FOR THE CHILI COOK-OFF!
Next Saturday! October 16th, 6pm
Advance tickets are only $15!!!
They’ll be $20 at the door!
This year’s JUDGES:
Detroit’s Queen of the Blues:
          Thornetta Davis
Channel 2 Reporter & Anchor:
          Charlie Langton
Friday’s Fish & Chips:
From 5pm on, come on in for your
hot, mouth-watering delicious authentic Fish & Chips dinner!
The kitchen will be open until 7:30pm.
Fish & Chips – $10 (1 pc. Hake)
Haddock Dinner – $13
Steak Pie Dinners – $12
Fried Shrimp Dinner – $12
With all the fixings: Mushy Peas, Coleslaw, Bread & Butter, and Condiments of your choice.
Hake or Haddock can be Beer Batter Fried or Baked.
***Please use caution, common sense, and the 6ft rule when socializing. Thank you.
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Friday Fish & Chips +++

And get your “Advanced-Priced” tickets for the 2nd Annual Chili Cook-Off! October 16th, 6pm
This year’s JUDGES:
Detroit’s Queen of the Blues:
Thornetta Davis
Channel 2 Reporter & Anchor:
Charlie Langton
Channel 2 Reporter:
Erika Erickson
Friday’s Fish & Chips:
From 5pm on, come on in for your
hot, mouth-watering delicious authentic Fish & Chips dinner!
The kitchen will be open until 7:30pm.
Fish & Chips – $10 (1 pc. Hake)
Haddock Dinner – $13
Steak Pie Dinners – $12
Fried Shrimp Dinner – $12
With all the fixings: Mushy Peas, Coleslaw, Bread & Butter, and Condiments of your choice.
Hake or Haddock can be
Beer Batter Fried or Baked.
***Please use caution, common sense, and the 6ft rule when socializing. Thank you. 
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Fish & Chips, Friday!

From 5pm on, come on in for your
hot, mouth-watering delicious authentic Fish & Chips dinner!
The kitchen will be open until 7:30pm.
Fish & Chips – $10 (1 pc. Hake)
Haddock Dinner – $13
Steak Pie Dinners – $12
Fried Shrimp Dinner – $12
With all the fixings: Mushy Peas, Coleslaw, Bread & Butter,                  and Condiments of your choice.
Hake or Haddock can be Beer Batter Fried or Baked.
***Please use caution, common sense, and the 6ft rule when socializing. Thank you.
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And the winners are…

Winning numbers for the Raffle are:

#344 – Grand Prize

#599 – Best of Britain basket

#225 – Best of  the USA basket

Congratulations to all!

To everyone who helped to support the efforts in raising funds for the much-needed roof, we thank you. From purchasing tickets to volunteering this summer. All efforts were noticed and appreciated.

See you at the AGM, this Saturday night to learn more about the next steps for the board and membership to keep this club afloat, when many others haven’t weathered the storm. Remember to renew your membership upon entry, if you haven’t yet.

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Friday the 17th, Fish & Chips and…

Your last chance to get your winning Jaguar Raffle ticket!

Members – to get the roof the club so desperately needs before there is NO roof, we need every member’s help. So please bring your smiling faces to the club, have the best F&C this side of the Atlantic, and get your Jaguar Raffle ticket!
From 5pm on, come on in for your
hot, mouth-watering delicious and authentic Fish & Chips dinner!
The kitchen will be open until 7:30pm.
Fish & Chips – $10 (1 pc. Hake)
Haddock Dinner – $13
Steak Pie Dinners – $12
Fried Shrimp Dinner – $12
With all the fixings: Mushy Peas, Coleslaw, Bread & Butter, and Condiments of your choice.
Hake or Haddock can be
Beer Batter Fried or Baked.
***Please use caution, common sense, and the 6ft rule when socializing. Thank you.
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Riverboat Ramblers on stage Thursday, September 16 and…

REMEMBER: You can pick up your winning tickets for the Jaguar Raffle!
Thursday, the 16th of September,
our beloved Riverboat Ramblers will perform at our club!
Performing on the 3rd Thursday of each month, just like the good ‘ole days!
Once again it’ll be so nice to see old friends and a way to get to know new friends of the club while enjoying fantastic music!
Doors open at 6:30 Admission $5
******Please use caution, common sense, and the 6ft rule when socializing.